Amount of Cholesterol in Ostrich, oyster, cooked

Poultry Products

In 100 g (Grams) of Ostrich, oyster, cooked there is 90 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Ostrich, oyster, cooked.

Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%
Ostrich, oyster, cooked

Ostrich, oyster, cooked is a type of Poultry Products. The most significant nutrients in Ostrich, oyster, cooked are listed below.

Water 67.55 g 67.55%
Energy (calorie) 159 kcal
Energy (joule) 665 kJ
Protein 28.81 g 28.81%
Total lipid (fat) 3.97 g 3.97%
Ash 0.82 g 0.82%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 6 mg 0.01%
Iron, Fe 4.9 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 281 mg 0.28%
Potassium, K 409 mg 0.41%
Sodium, Na 81 mg 0.08%
Zinc, Zn 4.94 mg
Copper, Cu 0.18 mg
Manganese, Mn 0.023 mg
Selenium, Se 46.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Ostrich, oyster, cooked